Über den Autor
With a Bachelors in Business Management from Bellevue University, expertise in computer programming, and a magnetic mind of IT, Eddie Lance has tried his hand and found success in many unique and different avenues of life. Happily married with two children, Eddie still found time to write, record, and produce seven in-home studio records. Backstage Pass is his second book. He lives in Omaha with his family.
Klappentext
"The recipes in this book are a combination of ones I wrote myself, along with adaptations of recipes I've run across over the years." There are recipes for many occasions, from appetizers, to entrees, desserts, sauces, and rubs. Eddie does barbecue particularly well and shares his secrets. Along with the recipes are the stories behind them, which makes this book great for gift giving.
