'An engaged and encouraging invitation to think differently and eat wonderfully' Nigella Lawson 'Gizzi's recipes are creative, seriously satisfying and packed full of flavour.' BBC Good Food
Über den Autor
Gizzi Erskine has been a columnist for The Sunday Times Magazine, Contributing Editor for InStyle and has written for a wide variety of other magazines and newspapers such as Marie Claire, Elle, Elle USA, Vogue USA, GQ, The Times and the Evening Standard. Her previous books include Cook Yourself Thin, Gizzi's Kitchen Magic, Skinny Weeks & Weekend Feasts and Gizzi's Season's Eatings.
Klappentext
`An engaged and encouraging invitation to think differently and eat wonderfully¿ Nigella Lawson
`Gizzi¿s recipes are creative, seriously satisfying and packed full of flavour.¿ BBC Good Food
