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Autor
agrawal, ashok kumar
(1)ruguo hu (nestle research & development center inc., connecticut, usa)
(1)sevda, surajbhan (indian institute of technology guwahati, india)
(1)singh, anoop (department of scientific and industrial research, new delhi, india)
(1)Schlagwort
food process optimization
(8)hpp
(4)lebensmittel- und getränketechnologie
(4)moisture content
(4)a. g. bhadania
(2)a. k. agrawal
(2)a. n. vyahaware
(2)a. v. dhotre
(2)a.k. agrawal
(2)adarsh m. kalla
(2)advanced statistical modeling in food engineering
(2)anil k. khare
(2)ann model
(2)archana khare
(2)automatic dairy systems
(2)biocontrol in food safety
(2)casein micelles
(2)cip system
(2)cluster analysis
(2)computational fluid dynamics
(2)dairy engineering
(2)dietary fiber extraction
(2)digital image analysis food
(2)energy efficient milk processing
(2)evolutionary algorithms
(2)fermentation texhnology
(2)food processes
(2)food technology
(2)foodborne pathogen control
(2)fractional factorial design
(2)functional food ingredients
(2)heat exchanger applications
(2)hhhp
(2)hpp treatment
(2)industrial food engineering innovations
(2)lebensmittel- und getränkeverarbeitung
(2)mathematical application
(2)mathematical methods
(2)microbial growth modeling
(2)microbial inactivation
(2)microwave heating
(2)multiple linear regression
(2)nanocellulose applications
(2)ohmic heating
(2)plot pca score
(2)pls
(2)plsr model
(2)pulsed electric field
(2)renewable energy dairy
(2)rheological properties
(2)soy proteins
(2)statistical applic
(2)statistical method
(2)advanced biofuel production methods
(1)advanced food engineering research
(1)aoa
(1)applied food science
(1)atomizatio
(1)banana flower
(1)biodegradable materials research
(1)biotechnologie
(1)computer software applications
(1)df
(1)enzyme technology
(1)experimental data analysis
(1)food engineering
(1)food preservation
(1)food product
(1)food product design
(1)food quality index
(1)food science
(1)free radical scavenging activity assay
(1)fuzzy logic systems
(1)industrial applications
(1)inlet air temperature
(1)lebensmittel- un
(1)lignocellulosic biomass conversion
(1)log cfu
(1)membrane separation techniques
(1)mixture modeling techniques
(1)musa abb
(1)neural network methods
(1)pca loading plot
(1)pca score plot
(1)protein nutritional quality
(1)quality
(1)radial tree
(1)regulatory compliance food science
(1)screw rotation speed
(1)sem
(1)simplex lattice design
(1)statistical experimental methodologies
(1)statistical experimental methods
(1)statistical experimental planning
(1)technology & engineering
(1)Ergebnis: 8 Artikel
Schlagwort: food process optimization
